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Fishing Cone is a petite hot spring cone perched at the edge of Yellowstone Lake in the West Thumb Geyser Basin. You’ll spot it just offshore from the boardwalk—simple to reach, photogenic, and very Yellowstone in its odd, wonderful way.
This spot is famous for the 1870 tale of a freshly caught trout that slipped into the cone and came out “literally boiled,” which sparked a fad of “catch and cook on the hook.” The practice became so popular it even showed up in early guidebooks, and the feature went by names like Fish Pot, Fisherman’s Kettle, and Chowder Pot before “Fishing Cone” stuck. The stunt is long since banned for safety and resource protection.
Fishing Cone once acted like a geyser at times—reports in the early 1900s mention occasional eruptions up to about 40 feet. Higher lake levels now often inundate and cool the cone, so it’s typically a simmering hot spring rather than a performer. Bottom line: come for the setting and story, not a show.
There’s no standalone trail—just follow the West Thumb Geyser Basin boardwalk loop from the main parking area. Expect an easy, mostly boardwalk stroll (roughly 0.8–1 mile depending on how much you wander). Facilities for the basin include restrooms, picnic tables, and a small information/bookstore setup at the historic ranger station; ranger talks sometimes pop up along the loop.
Stay on the boardwalk and keep hands, gear, and anything else out of the water. These features can severely burn, and throwing objects into springs damages them.
