Fisherman's Landing Restaurant

Fisherman's Landing Restaurant is a 70-seat, air-conditioned restaurant on Main Street in Rocky Harbour, serving travellers along the Viking Trail through Gros Morne's west coast. It's a flexible meal stop rather than a seafood-only place: the menu ranges from breakfast, soup and salad to pizza, familiar hot plates and Atlantic seafood. If you want local dishes alongside familiar choices, this is a sensible pick. The patio deck gives you somewhere to sit outside, with sunsets and boats moving through the harbour as part of the draw.

Look for cod tongues, fish cakes and fish and brewis among the regional choices. The Fisherman's Delight platter combines pan-fried cod with scallops and shrimp, while lobster dinner and fish chowder are seasonal. Greco pizza and hot plates offer familiar alternatives. Recent reviews vary on the food and service, so I'd choose this place for the local range and easy location without counting on every dish to be a standout. Ask what's seasonal when you arrive.

Find it at 44 Main Street in Rocky Harbour, a west-coast base for Gros Morne stops along the Viking Trail. There's on-site parking, a patio deck, a souvenir shop and a Liquor Express outlet, making it handy when you're already passing through town. The patio is the reason to stay a little longer after your meal: it's promoted for harbour sunsets and boats going in and out. It's listed as open year-round, which keeps it in the mix outside the busiest summer stretch. Parking capacity and restroom setup aren't verified, so check ahead if those details affect your stop.